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Our delicious whole wheat ricce, made with durum wheat semolina and water, can be used in a variety of recipes: from traditional preparations to the most unusual and creative ones. The particular texture of the pasta, rich in fiber, holds the sauce well, providing a pure pleasure for the palate. Prepared exclusively with 100% traced and certified Italian wheat from a circular supply chain. Bronze drawing and slow drying give the pasta greater roughness, porosity, and versatility.

VEDI ETICHETTA

Regular price
€3,20
Unit price
€6,40  per  kg
Tax included. Shipping calculated at checkout.

Before ordering, carefully read our General Conditions of Sale

Ingredients

Durum wheat semolina, water.
Contains gluten.

Nutritional values

Averages per 100 g of product:
Energy: 1500 Kj / 355 Kcal
Fat: 12.5 g
- of which saturates: 0.5 g
Carbohydrate: 66 g
- of which sugars: 3 g
Protein: 13 g
Salt: 0.01 g

USAGE TIPS

Its ridges on the surface can hold every precious drop of sauce.
Perfect with rich sauces.

MANUFACTURER INFORMATION

La Casalinga s.a.s di Ferraioli Luigi & C. via Manzoni, 5 - Buccinasco (Mi) P.I: IT06688640157
Tel. 0248842929
info@ladispensadellacasalinga.it
Produced and packaged in Contrada Carbonara, SS 528 KM 44 - Monte Sant’Angelo (FG)

Right of withdrawal

The Customer has the right to withdraw from the purchase without specifying the reason and without any penalty with the right to a refund of all the payment received from the Seller, excluding delivery costs (excluding any additional cost due to the Customer's choice of a different payment method from the cheapest standard delivery offered by the Seller) within 14 (fourteen) days from the date on which the Customer or a third party other than the carrier designated by the Customer acquires physical possession of the last Product ordered;
See Article 8 of the GCS

Whole durum wheat semolina ricce pasta
  • Net Weight: 500g