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Ingredients

Tomato pulp 60%, cuttlefish (Sepia officinalis) 30%, extra virgin olive oil 5%, garlic 2%, white wine 1%, parsley 1%, chilli pepper 0.5%, salt 0.5%.
Without the addition of preservatives or colourants.

Nutritional values

Averages per 100 g of product:
Energy value: 184 Kj / 44 Kcal
Fat: 2.2 g
of which saturated fatty acids: 0.4 g
Carbohydrates: 2.8 g
of which sugars: 2.8 g
Protein: 3.1 g
Salt: 0.05 g

CONSIGLI D'UTILIZZO

Sugo pronto per la consumazione. Scaldare a piacimento. Ideale per: pasta lunga, risotti o polenta, per piatti dal carattere autentico e sorprendente.

INFORMAZIONI PRODUTTORE

La Casalinga s.a.s di Ferraioli Luigi & C. via Manzoni, 5 - Buccinasco (Mi) P.I.: IT06688640157
Tel. 0248842929
info@ladispensadellacasalinga.it
Prodotto e confezionato in via Ovidio sn, Sciacca (AG)

Right of withdrawal

The Customer has the right to withdraw from the purchase without specifying the reason and without any penalty with the right to a refund of all the payment received from the Seller, excluding delivery costs (excluding any additional cost due to the Customer's choice of a different payment method from the cheapest standard delivery offered by the Seller) within 14 (fourteen) days from the date on which the Customer or a third party other than the carrier designated by the Customer acquires physical possession of the last Product ordered;
See Article 8 of the GCS

Cuttlefish ragù
  • Peso Netto: 280g