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It's not summer if you don't prepare pasta with swordfish and aubergines in Sicily!
You will create a first course that contains all the aromas and flavors of this wonderful island: the aubergines combine with the swordfish, the symbol par excellence of Sicilian fishing, all immersed in a single freshly picked tomato sauce.
Excellent for seasoning a good dish of paccheri or calamarata, but it makes any other pasta shape unique.

VEDI ETICHETTA

Regular price
€6,80
Unit price
 per 
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Before ordering, carefully read our General Conditions of Sale

Ingredients

Tomato (pulp and tomato paste) 49%, fried aubergines (aubergines, sunflower oil, salt) 16%, white wine, swordfish (Xiphias gladius) 12.5%, extra virgin olive oil, onion, sugar, garlic, salt, anchovies, chilli pepper, parsley.
Origin of the tomato: Italy

Nutritional values

Averages per 100 g of product:
Energy value: 515 Kj / 124 Kcal
Fat: 8.6 g
of which saturated fatty acids: 1.0 g
Carbohydrates: 7.0 g
of which sugars: 5.0 g
Protein: 4.1 g
Salt: 0.93 g

CONSIGLI D'UTILIZZO

Sugo pronto per la consumazione. Scaldare a piacimento. Perfetto con pasta corta.

INFORMAZIONI PRODUTTORE

La Casalinga s.a.s di Ferraioli Luigi & C. via Manzoni, 5 - Buccinasco (Mi) P.iva: 06688640157
Tel. 0248842929
info@ladispensadellacasalinga.it
Prodotto e confezionato in via Ovidio sn, Sciacca (AG)

Right of withdrawal

The Customer has the right to withdraw from the purchase without specifying the reason and without any penalty with the right to a refund of all the payment received from the Seller, excluding delivery costs (excluding any additional cost due to the Customer's choice of a different payment method from the cheapest standard delivery offered by the Seller) within 14 (fourteen) days from the date on which the Customer or a third party other than the carrier designated by the Customer acquires physical possession of the last Product ordered;
See Article 8 of the GCS

Swordfish and aubergine sauce
  • Peso Netto: 280g