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Ingredients

Escarole 84%, sunflower seed oil, extra virgin olive oil, whole sea salt, green olives 1.3%, garlic, capers 0.25%, hot chili pepper, white wine vinegar (contains SULPHITES).

Nutritional values

Averages per 100 g of product:
Energy: 534 Kj / 129 Kcal
Fat: 12 g
- of which saturates: 1.6 g
Carbohydrate: 2.9 g
- of which sugars: 2.8 g
Protein: 1.4 g
Salt: 2.3 g

USAGE TIPS

Ideal as a ready-made side dish, rustic appetizer, or to enhance bruschetta, focaccia, and everyday dishes, this preserve brings the scent and warmth of the South to your table.

MANUFACTURER INFORMATION

La Casalinga s.a.s. di Ferraioli Luigi & C. via Manzoni, 5 - Buccinasco (MI) VAT: IT06688640157
Tel. 0248842929
info@ladispensadellacasalinga.it
Produced and packaged in via Fontana, Palomonte (SA)

Right of withdrawal

The Customer has the right to withdraw from the purchase without specifying the reason and without any penalty with the right to a refund of all the payment received from the Seller, excluding delivery costs (excluding any additional cost due to the Customer's choice of a different payment method from the cheapest standard delivery offered by the Seller) within 14 (fourteen) days from the date on which the Customer or a third party other than the carrier designated by the Customer acquires physical possession of the last Product ordered;
See Article 8 of the GCS

Escarole with Crushed Olives and Capers
  • Net Weight: 350g