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Ingredients

Porcini mushrooms (Boletus Edulis and related group) 60%, olive oil 38%, wine vinegar, salt, aromatic herbs, spices. Antioxidants: L ascorbic acid.
Acidity regulator: citric acid

Nutritional values

Averages per 100 g of product:
Energy value: 421 Kj / 101 Kcal
Fat: 8.9 g
of which saturated fatty acids: 1.4 g
Carbohydrates: 2.2 g
of which sugars: 0.7 g
Dietary fibre: 6 g
Protein: 5.4 g
Salt: 1.4 g

CONSIGLI D'UTILIZZO

Ideale per antipasti raffinati, bruschette o piatti dal carattere deciso; Lasciati trasportare nei migliori sottoboschi italiani da quello che può essere definito come il re dei funghi porcini!

INFORMAZIONI PRODUTTORE

La Casalinga s.a.s di Ferraioli Luigi & C. via Manzoni, 5 - Buccinasco (Mi) P.I: IT06688640157,
Tel. 0248842929
info@ladispensadellacasalinga.it
Prodotto e confezionato in via dei Napoleoni, 13 – Morbegno (SO)

Right of withdrawal

The Customer has the right to withdraw from the purchase without specifying the reason and without any penalty with the right to a refund of all the payment received from the Seller, excluding delivery costs (excluding any additional cost due to the Customer's choice of a different payment method from the cheapest standard delivery offered by the Seller) within 14 (fourteen) days from the date on which the Customer or a third party other than the carrier designated by the Customer acquires physical possession of the last Product ordered;
See Article 8 of the GCS

Whole black-headed porcini mushrooms in olive oil
  • Peso Netto: 290g