Skip to product information

A versatile sauce, where porcini mushrooms give the seasoning a rich, intense, and fragrant flavor. Their subtle earthy notes meet the sweetness of Italian tomato pulp, the main ingredient of this recipe, creating a perfect and enveloping balance, capable of transforming any pasta dish into a comfort food.

 

VEDI ETICHETTA

Regular price
€4,50
Unit price
€25,00  per  kg
Tax included. Shipping calculated at checkout.

Before ordering, carefully read our General Conditions of Sale

Ingredients

Tomato pulp 70%, porcini mushrooms 20% (boletus Edulis and related group), onions, extra virgin olive oil, sugar, salt, parsley, garlic.
100% Italian Tomato. May contain traces of wheat flour, celery, fish, molluscs.

Nutritional values

Averages per 100 g of product:
Energy: 320 Kj / 77 Kcal
Fat: 4.6 g
of which saturates: 0.6 g
Carbohydrate: 5.1 g
of which sugars: 3.6 g
Protein: 2.1 g
Salt: 0.76 g

MANUFACTURER INFORMATION

La Casalinga s.a.s di Ferraioli Luigi & C. via Manzoni, 5 - Buccinasco (Mi) VAT No.: IT06688640157
Tel. 0248842929
info@ladispensadellacasalinga.it
Produced and packaged at via dei Napoleoni, 13 – Morbegno (SO)

Right of withdrawal

The Customer has the right to withdraw from the purchase without specifying the reason and without any penalty with the right to a refund of all the payment received from the Seller, excluding delivery costs (excluding any additional cost due to the Customer's choice of a different payment method from the cheapest standard delivery offered by the Seller) within 14 (fourteen) days from the date on which the Customer or a third party other than the carrier designated by the Customer acquires physical possession of the last Product ordered;
See Article 8 of the GCS

Porcini Mushroom Sauce
  • Net Weight: 180g