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Ingredients

Taggiasca olives, water, salt, lactic acid.

Nutritional values

Averages per 100 g of product:
Energy: 716 Kj / 174 Kcal
Fat: 18.9 g
- of which saturates: 17.0 g
Carbohydrate: 0.0 g
- of which sugars: 0.0 g
Protein: 1.0 g
Salt: 2.75 g

USAGE TIPS

They become essential for aperitifs, side dishes, and as a component for creating traditional and non-traditional dishes.

MANUFACTURER INFORMATION

Produced and packed for La Casalinga s.a.s di Ferraioli Luigi & C. via Manzoni, 5 - Buccinasco (Mi) by
Minasso s.r.l. via oratorio, 29 – Caravonica (IM)

Right of withdrawal

The Customer has the right to withdraw from the purchase without specifying the reason and without any penalty with the right to a refund of all the payment received from the Seller, excluding delivery costs (excluding any additional cost due to the Customer's choice of a different payment method from the cheapest standard delivery offered by the Seller) within 14 (fourteen) days from the date on which the Customer or a third party other than the carrier designated by the Customer acquires physical possession of the last Product ordered;
See Article 8 of the GCS

Whole olives in brine
  • Net weight: 220g