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Ingredients

Champignon mushrooms (Agaricus Hortensis), extra virgin olive oil, black truffle (Tuber Aestivum vitt.3%) aroma, salt, lactic acid, garlic, parsley.

Nutritional values

Averages per 100 g of product:
Energy value: 1880 KJ / 450 Kcal
Fat: 48.6 g
of which saturated fatty acids: 6.8 g
Carbohydrates: 1.4 g
of which sugars: 0.3 g
Dietary fibre: 0 g
Protein: 2.4 g
Salt: 614 mg

USAGE TIPS

The sauce is ready to use and ideal spread on bruschetta or crostini, perfectly paired with butter, fresh spreadable cheese, fresh cream, and Parmesan. It can be used for delicious pasta or rice dishes, but is equally interesting paired with meat, fish, or eggs. An original touch on pizza and bruschetta.

MANUFACTURER INFORMATION

La Casalinga s.a.s. di Ferraioli Luigi & C. via Manzoni,5 Buccinasco (Mi) VAT IT06688640157
www.ladispensadellacasalinga.it
Product packaged in Via A.Avogadro 19
61032 Fano (PU) Registration no. 04101320190007-
Recognition no. IT V5B43

Right of withdrawal

The Customer has the right to withdraw from the purchase without specifying the reason and without any penalty with the right to a refund of all the payment received from the Seller, excluding delivery costs (excluding any additional cost due to the Customer's choice of a different payment method from the cheapest standard delivery offered by the Seller) within 14 (fourteen) days from the date on which the Customer or a third party other than the carrier designated by the Customer acquires physical possession of the last Product ordered;
See Article 8 of the GCS

Truffle Sauce
  • Net Weight: 170g