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Ingredients

Tomato pulp 65%, bresaola 15% (beef, salt, dextrose, natural flavours, preservatives: sodium nitrite, potassium nitrate), Valtellina Superiore Sassella D.O.C.G. wine 10%, onions, extra virgin olive oil, salt, sugar, pepper.
100% Italian tomato origin

Nutritional values

Averages per 100 g of product:
Energy: 320 Kj / 77 Kcal
Fat: 3.7 g
of which saturates: 0.6 g
Carbohydrates: 4.1 g
of which sugars: 3.7 g
Protein: 5.8 g
Salt: 0.90 g

USAGE TIPS

Ideal for refined first courses, fresh pasta, or revisited pizzoccheri, this sauce brings the soul of the mountains and the authentic taste of Valtellina to your table. A condiment that speaks of altitude, tradition, and passion.

MANUFACTURER INFORMATION

La Casalinga s.a.s di Ferraioli Luigi & C. via Manzoni, 5 - Buccinasco (Mi) VAT No: IT06688640157
Tel. 0248842929
info@ladispensadellacasalinga.it
Produced and packaged in via dei Napoleoni, 13 – Morbegno (SO)

Right of withdrawal

The Customer has the right to withdraw from the purchase without specifying the reason and without any penalty with the right to a refund of all the payment received from the Seller, excluding delivery costs (excluding any additional cost due to the Customer's choice of a different payment method from the cheapest standard delivery offered by the Seller) within 14 (fourteen) days from the date on which the Customer or a third party other than the carrier designated by the Customer acquires physical possession of the last Product ordered;
See Article 8 of the GCS

Bresaola and Red Wine Sauce
  • Net Weight: 180g