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Now typical of central Italy but originating in Sicily.
Its particular shape, long on the outside and perforated on the inside, makes this format excellent for retaining sauce, creating a truly inimitable result.
Made exclusively with 100% Italian wheat, traced and certified by a circular supply chain.
We selected this format as an example of artisanal production excellence in the Bel Paese.
Bronze-drawing and slow drying give the pasta greater roughness, porosity and versatility. In Italian tradition, bucatino goes perfectly with our amatriciana sauce but is also suitable for any other condiment.
PRODUCED AND PACKAGED IN PUGLIA
500g
Before ordering, carefully read our General Conditions of Sale
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Durum wheat semolina, water.
Contains gluten.
Averages per 100 g of product:
Substances that can cause allergies and intolerances: wheat, gluten.
Sealed product: room temperature
After opening the container, store the product in a cool, dry place and consume within a short time.
Plastic bag suitable for food (consult the recycling provisions in force in your municipality)
Primary packaging : Food grade polypropylene bag
Note: the image of the product is indicative and may undergo changes based on changes in packaging and availability of the product without changing the quantity and quality of the contents.
For this product the right of withdrawal is excluded see Article 9.8 CGV